Download this menu

Trio of cheeses 3 $12
Smorgasbord of Salumi & Cheese 1 $17
Brussels & Fries 1 $7
Pickles & Olives
1 $5
Local Farmers Market Soup 1 $6
Trio of House-made Sausages
Mustards & Chutneys
3 $13
Smoked Kabocha Squash Hummus
Roasted Garlic Flat Bread & Goat Cheese
1 $9
Crispy Duck Confit Tostadas
Pickled Cucumber Cabbage Slaw, Habanero Mango Preserves, Cilantro
3 $13
Fritto Misto
Passmore Ranch Catfish, Rock Shrimp, Calamari, Mussels, Mixed Veggies & Calabrian Chili Aioli*
1 $13
Steamed Mussels & Creamy Polenta
Salametto Picante, Pepitas, Fried Fennel, Citrus Tomato Broth
1 $16
Warm Brussel Sprout Caesar
Spiced Croutons, Cannelini Beans, Boquerones
Mixed Baby Lettuces
Roasted Shallot, Persimmon, Pistachio, Sierra Nevada Goat Cheese
Pancetta & Poached Egg
Mixed Baby Lettuces, Frisee, Radicchio, Almonds & Avocado
Baby Kale & Roasted Pumpkin
Fuji Apple, Spiced Cranberries, Candied Hazelnuts, Shaft’s Blue Cheese
PIZZAS Units Price
Burrata Di Panna, San Marzano Tomato, Farm Fresh Oregano 8 $15
House-made Spicy Lamb Sausage, Red Onion, Olives & Arugula 8 $16
Grilled Chicken, Mushrooms, Roasted Yukon Potato, Fennel & Crescenza 8 $16
Kabocha Squash Puree, Pear, Peppered Bacon, Almonds, Goat Cheese & Honey 8 $15
Roasted Beet Linguine
Broccolini, Cauliflower, Baby Spinach, Garlic Cream Sauce, Goat Cheese
Spicy Sausage Ragu
Roasted Carrot & Smoked Mozzarella Ravioli
Browned Butter, Kabocha Squash, Crispy Sage & Toasted Walnuts
Smoked Bacon, Wild Mushroom, Rainbow Chard & Crescenza
Green Curry Braised Lamb Shank
Roasted Roots, Spiced Yogurt & Orange Gremolata
Roasted Half Chicken
Gnocchi w/ Wild Mushrooms, Thyme & Marsala
Bacon Wrapped Pork Tenderloin
Mashed Sweet Potato, Braised Mustard Greens
Pan Seared Trout
Salametto Picante, Cannelini Beans, Rainbow Chard & Mussels With Tomato-Fennel Broth
Seared Day Boat Scallops
Meyer Lemon Risotto, Brussels, Calabrian Bagna Cauda
Hook & Ladder Burger
Please inquire With Server About Daily Burger Special
SWEETS Units Price
Pumpkin Spice Latte Cake
Cinnamon-Honey Gelato, Espresso Caramel & Spiced Pepita Brittle
1 $8
Chocolate “Nutter Butter” Brownie
Devil’s Brownie, Nutter Butter Mousse, Chocolate Ganache, Brownie Cookie Crumble
1 $8
Vanilla Creme Brulee
Blueberry and Grand Poppy Liqueur Compote
1 $7
Trio of Seasonal Sorbet 3 $6
Assorted Gelato 1 $4

*All of our aioli is house made and contains uncooked egg.
Parties of six or more will be charged 18% Gratuity.